Menu

featuring local, farm fresh produce

During this time we are offering curbside pick-up and take out Wednesday to Sunday, 4pm-8pm. Call us at (905) 235-1050. Pre-orders are available and welcomed.

Snacks

Beer Nuts  5

pink peppercorn, maple

Soft Pretzel  8

 grainy mustard, beer cheese

Roasted Garlic Flatbread  10

roasted garlic butter, cheese curds

Pizza Pocket  9

House made pork sausage, mushrooms and green peppers

roasted garlic dip

French Fries  6

 sea salt, beer vinegar mayo


 

Shareable

Charcuterie 26
rotating mix of housemade sausages, pates, charcuterie, pickles and condiments

Roasted Red Pepper Dip 16
roasted red pepper and cream cheese dip, fried biscuit dough and cornbread


Starters

Potato and Leek Potage  9

Crispy leeks, celery seed oil

Frisee and Roasted Mushroom Salad 10
Roasted tame and wild mushroom, thyme and shallot vinaigrette,

cornbread croutons, pickled onions

Green Goddess Kale Salad 9
Yogurt and herb Green Goddess Dressing, baby kale, toasted pine nuts,

dried apricot

Squash and Boston Bibb Salad 9
Roasted and pickled butternut and kabocha squash,

apple allspice vinaigrette, toasted pumpkin and sesame seeds

 


Mains

Ahi Tuna Nicoise 21

Grilled ahi tuna steak, sauteed wax beans, new potatoes,

olives, cured duck egg yolk

Steak Frites 26

7 oz grilled flat iron, pickled banana peppers

double fried fries

Smoked Cheddar and Pimento Mac and Cheese 17

smoked cheddar and fontina mornay,

herb and breadcrumb

Buttermilk Fried Chicken Sandwich  15

Lightly breaded chicken thighs, house pickles,

creamy coleslaw, Hurst Bakery bun

Spiced Cauliflower and Chickpea Flatbread 16

Tomato fennel jam, Morrocan spiced cauliflower

‘Best Baa’ sheep’s milk cheese, pickled onions

Smoked Turkey Club Sandwich 17

House smoked shaved turkey breast, sage aioli,

 crispy bacon, bibb lettuce, tomato

The King George Burger 18

7oz griddled  brisket and chuck patty,

Crispy beer bacon, mountain oak gouda

House made pickles, special sauce

Beef and Cheddar 17

Slow roasted top sirloin, eggplant steak sauce,

Urban Renewal beer cheese, caramelized onions


Dessert

Buttermilk Pie 9
Cornflake crust, rhubarb preserved

 

Cranberry Upside Down Cake 9

whipped honey yogurt

 

Coffee Porter Brownie 9

Lime and whisky cream

Served Sunday 11am to 3pm

Yogurt and Fresh Fruit Parfait 8
Torn mint and sorrel, oat crumble

Winter Spiced Crepe 10
Cream cheese icing, roasted apples

Hurst Bakery Cinnamon French Toast  12
Cranberry Compote, White Meadows maple syrup

Steak and Eggs 20
7oz grilled flatiron steak, herbed soft scramble
house made skillet cornbread

Fried Chicken and Waffle Sandwich 15
Buttermilk brined chicken thigh, chili maple syrup,
house smoked bacon, bib lettuce

The George Full Breakfast 16
2 fried eggs, beer bacon, seared tomato
crispy new potatoes, rye toast

Sausage, Egg and Cheese Biscuit 12
house made sage breakfast sausage, fried egg
Mountain Oak Gouda, fresh baked cheddar and chive biscuit

 

Sides

crispy new potatoes 6
beer bacon  6
side salad 6
french fries 6

Family Meal #1 (feeds 4)

  • Beer and Thyme Brined Whole Roast Chicken
  • Roasted New Potatoes
  • Cesar Salad
  • Choice of Dessert

45$

Family Meal #2 (feeds 4)

  • Smoked Beef Brisket
  • Mac & Cheese
  • Cornbread
  • Creamy Coleslaw
  • House Pickles and BBQ sauce
  • Choice of Dessert

55$

Family Sized Desserts

  • Banana Cream Pie

or

  • Apple Crumble

15$

Buttermilk Fried Chicken Sandwich  15

Lightly breaded chicken thigh, house pickles

creamy coleslaw, Hurst Bakery bun

The King George Burger 18

7oz griddled  brisket and chuck patty,

Crispy beer bacon, mountain oak gouda

House made pickles, special sauce

Beef and Cheddar 17

Sliced smoked brisket, eggplant steak sauce,

Urban Renewal beer cheese, caramelized onions

Smoked Turkey Club Sandwich  17

house smoked shaved turkey breast, sage aioli,

beer bacon ,crispy  lettuce, tomato

French Fries  6

Soft Pretzel  7

beer mustard

Smoked Cheddar and Pimento Mac & Cheese 16

smoked cheddar &  fontina mornay,

herb breadcrumb

Ahi Tuna Nicoise 21

grilled ahi tuna steak,  sauteed wax beans, new potatoes,

olives, cured duck  egg yolk

Cesar Salad  13

Chopped romaine, creamy garlic and anchovy dressing

crispy beer bacon, oven dried tomatoes

~Add roast chicken 5

~Add grilled ahi tuna 7

Charcuterie   26

cured meats and salumi, locally produced cheese,

pickles, condiments and toasted sourdough

Beers On Tap

We are pouring 710ml (1.5 pint) single use, recyclable plastic bottles at this time. Order them with your meal or feel free to just stop buy and pick up some beer. This product is best consumed within 5 days of purchase.

  • Temperance Table Beer -3.1% abv $7.50
  • Urban Rewewal Kolsch -5.3% abv $8.00
  • Boreland Roe Tavern Ale – 4% abv $8.50
  • Madass Fruited Sour – 5% abv $9.50
  • Chocco Kaan Stout – 5% abv $9.50
  • Skelton Red Ale – 5% abv $8.50
  • Midnight Rambler Black IPA – 6.5% abv $9.50
  • Rick O’Shea Irish Red Ale – 4% abv $8.50

Due to COVID-19 our dining room is currently closed. We will be starting take out service for beer and food on May 1st.